Be responsible for maintaining equipment in assigned areas to achieve the targeted equipment efficiency and maintenance cost.

• Execute the planned and incidental maintenance and immediate breakdown repairs.
• Restore deterioration of equipment and improve the weakness of components by tagging and detagging abnormalities.
• Ensure all maintenance and repair activities in compliance with the legal regulations of safety, health and environment, the company policy, and the nature of work as requested by the superiors.
• Participate in overhaul activities to ensure the equipment/machine is in good condition.
• Participate in TPM improvement teams and other jobs assigned whenever required.
• Keep the workplace clean, tidy, and hygienic.

• University degree in Mechanical Engineering, Mechatronics or related to industrial system management.
• Prefer to have 2 - 3 years experience in repair, maintenance and managing spare parts for machines/equipment in the beverage & food factory. We are also open to fresh-graduated students.
• Ability to work independently and teamwork.
• Intermediate level of English skills: reading and comprehension of technical English.
• Office computer skills (excel, word, PowerPoint…).
• Knowledge of AutoCAD software.
• Problem-solving skills.