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Senior Technical Service & Business Development (Savoury)Login to view salary
Hồ Chí Minh Senior4 năm
14 days left 0 applicants

This hybrid role of Technical Service and Business development is a strategic driver, not only managing technical & application service operations but also leveraging technical expertise to support business expansion, client engagement, and revenue growth. It requires a combination of technical acumen, business insight, leadership, and strategic thinking, effectively bridging application know-how and innovation with market-driven business development.

1
Your role & responsibilities
  • Support multiple functions (R&D/Markets) in savory flavours, including flavour selection & implementation, briefing to customers & Sales team.
  • Understand formulation and processing of processed food applications (i.e. instant noodle, sauce, seasoning, meat & seafood…) for the best use of flavour application.
  • Handle customer project briefs professionally and liaise with internal team to make sure on time and good quality of submissions and documentations.
  • Upgrade and maintain flavour portfolio in line with new developments and technical criteria.
  • Conduct sensory evaluations of existing and potential library flavours.
  • Assist Sales/Marketing with customer presentations and product demos.
  • Collaborate with Sales/Marketing to identify/assess new business opportunities based on awareness of industry and flavour trends.
  • Collaborate with Sales team & join customer visit to accelerate new projects for flavour.
  • Innovation and marketing driven for savory flavours, build annual marketing plan and roadshow plan to promote flavour concepts in alignment with sales team and clients.
  • Work closely and collaborate with Clients to successfully apply flavour and enhance project win rate.
2
Your skills & qualifications

Work experience

  • Minimum 4 years’ experience in a similar role, experience in savory flavor application is a must
  • Understanding Flavour technology, flavor evaluation, effectively apply in new product development and business development

 

Functional skills and knowledge

  • 4 years combining technical management and business development roles
  • B2B commercial sense with technical/solution approach
  • Working knowledge of food industry and flavor
  • Knowledge and experience about savory flavor, food ingredients and additives
  • Knowledge and experience in different food processing and applications
  • Experience in technical sales or revenue-driven positions is highly desirable.
  • Knowledge of sales cycles, client management, revenue planning, and market analysis
  • Good at in English, both written and spoken.

 

Soft skills

  • Communication/Interpersonal skills: ability to interact effectively with stakeholders
  • Project Management: Ability to plan, execute, and deliver project
  • Capability to interpret market data, assess technical solutions, and develop growth strategies.
  • Being curious, a quick learner, thinker and doer

 

Education

  • Bs. Food technology or related field with proven working experience
  • Sensory evaluation
3
Benefits
  • Yearly bonus
  • Healthcare Insurance for Individual

 

Working location:

  • Hado Jasmine 1, Phường 12 (Quận 10), Quận 10, Hồ Chí Minh, Việt Nam